A great recipe to welcome fall! A delicious and hearty dish that is full of healthy kale and white beans with just enough locally made sausage to give it just the right amount of bite!
Continue ReadingPORCH’s Summer Pasta Salad
The founders of PORCH made this recipe for our Co-op Fair in September. It’s one of the recipes from the PORCH Cooks cookbook, which they created for their families using grant money from our CCF grant.
Continue ReadingTABLE’s Cheddar S’mores
TABLE made these healthy, no-bake s’mores at our Co-op Fair in September, 2016. If you leave out the banana, you can pop them in the toaster for a few minutes to partially melt the chocolate and cheese.
Continue ReadingCoffee-Brined Chicken and Mushrooms
Here is something special you can do with that leftover coffee–make a terrific brine! This brine works well for chicken, pork, and even beef (especially a steak.) Only choose meat that has not been injected with a saline solution–like Freebird!
Continue ReadingStrawberry, Parmesan, and Sugared Pecan Salad
Red berries, salty Parmigiano-Reggiano, and sweet pecans combined with crisp lettuce to make a taste treat you won’t soon forget.
Continue ReadingSugared Pecans
Dress up your pecans with the easy recipe, and then use them in our Strawberry, Parmesan, and Sugared Pecan Salad.
Continue ReadingCrock-pot Maple Peach Applesauce
A quick and easy summertime recipe for applesauce – that won’t heat up your kitchen! It is full of beautiful, summery peaches, crisp apples, and just a touch of spice. Once done, refrigerate and serve on top of grilled chicken, alongside pork, or on top of yogurt.
Continue ReadingGlaze Recipes for Chicken
Weaver Street Market has a great Weekend Deal on Freebird bone-in chicken thighs this weekend, September 3–6, 2016: they’re on sale for $1.69/lb, saving you $1.00/lb. So it’s a great time to stock up. Try these glaze recipes over the next few weeks. Some sweet, some savory, and all are wonderful. These terrific sauces can be used in so many wonderful ways!
Continue ReadingPeach & Chorizo Flatbreads
Fresh peaches and chorizo combine to make a wonderfully spicy and sweet topping for local flatbread. You can also enjoy this quick saute with pasta or rice, on a sandwich, or simply by itself, in a
bowl.
Turmeric Rice made with Bone Broth Powder
A quick way to get more protein in your diet and take advantage of this weekend’s Weekend Deal: 50% off Ancient Nutrition bone broth powder (August 12-14, 2016).
Continue Reading- « Previous Page
- 1
- …
- 24
- 25
- 26
- 27
- 28
- …
- 41
- Next Page »